Adega Cartuxa – Pêra-Manca Red Wine
Categories:
Alimentação e Bebidas
Pêra Manca red wine is made from Trincadeira and Aragonez grape varieties, sourced from vines over 30 years old and carefully hand-selected. It ages for 18 months in French oak barrels and then matures in the bottle in the cellars of the Cartuxa Monastery.
Pêra Manca wines are the most exceptional wines from Adega Cartuxa.
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Favo de Mel